Store-bought hummus doesn't have to taste store-bought. A swirl of oil and a dusting of paprika fixes that. Takes 30 seconds and makes you look like you know what you're doing.
Ingredients
- 1/2 cup store-bought hummus
- 1 tablespoon SELMA Extra Virgin Olive Oil
- 1/4 teaspoon smoked or sweet paprika
Directions
- Spread 1/2 cup hummus in a shallow bowl and make a small well on top.
- Pour 1 tablespoon olive oil into the well and sprinkle with 1/4 teaspoon paprika.
