A healthier, tastier olive oil is here.
Crafted from the rare Chetoui olive found only in northern Tunisia. Prized for its bold flavor and elevated polyphenols.
Northern Tunisia’s Signature Olive
Can an olive really make that much of a difference?
When it’s Chetoui olives, yes.
Native to northern Tunisia, this cultivar is naturally intense and rich in antioxidants. Harvested early, it produces an olive oil with a bold bite, lingering warmth, and exceptional freshness.
Lab-Verified. Organic. Transparent.
885 mg/kg polyphenols tested by ISO-accredited lab, certified organic, harvest date on every bottle.
No guessing, just genuine quality you can taste.
Try it or subscribe it.
A small bottle for trying. A large bottle for when it becomes your kitchen staple. Subscribe & Save options, too.
Organic. For real.
Unlike other brands that say they're organic, we've got the credentials to back it up. Ecocert and USDA Certified.
As healthy as it gets.
We're talking 800+ polyphenol count, 4x what you see at your local grocery store. Lab Tested to prove it.
“High quality, incredibly delicious, and the perfect addition to any recipe you add it to.
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“It's bold, super peppery, and hits you in the back of your throat... in a good way.
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“Just started using it and I love it!!! Don’t want to use too much... trying to make sure it lasts. Love the taste.
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Start With the Taster Bottle
A smaller bottle made to try, taste, and feel what sets Selma apart. Now 20% off for a limited time.
we hope you're hungry
Recipes That Let the Oil Shine
From simple snacks to weekend dinner parties, these Tunisian-inspired recipes put Selma - and your taste buds - front and center.
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stop cooking on mute
Make them ask what changed.
Most olive oil is background noise. Selma isn’t. One drizzle and your “pretty good” dishes start getting real compliments.