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Avocado Toast with Harissa

Avocado Toast with Harissa

Avocado toast with a kick. The harissa cuts through the richness, the oil brings it all together. This is for when regular avocado toast feels too safe.

Ingredients

  • 2 slices whole grain bread
  • 1 ripe avocado
  • 1/2 teaspoon harissa paste
  • 2 teaspoons lemon juice
  • 1 tablespoon SELMA Extra Virgin Olive Oil
  • Salt to taste


Directions

  1. Toast 2 slices bread. In a bowl, mash 1 avocado with 1/2 teaspoon harissa, 2 teaspoons lemon juice, and a pinch of salt.
  2. Spread the avocado mixture on the toast and drizzle with 1 tablespoon olive oil (about 1/2 tablespoon per slice).

stop cooking on mute

Make them ask what changed.

Most olive oil is background noise. Selma isn’t. One drizzle and your “pretty good” dishes start getting real compliments.